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Directeur/directrice de restaurant

$37.5 per hour
Full-time

Dairy Queen

  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Education: Certificat ou diplôme
  • Expérience: 2 ans à moins de 3 ans
  • Tâches

    • Analyser le budget pour augmenter et maintenir les bénéfices du restaurant
    • Évaluer les opérations quotidiennes
    • Recruter du personnel
    • Former le personnel
    • Faire la caisse et remplir des feuilles de bilan, des états de caisse et des pièces justificatives
    • Organiser et tenir un inventaire à jour
    • Voir à ce que les règles de santé et de sécurité soient respectées
    • Prendre part à l'élaboration et à la mise en oeuvre de plans de marketing
    • Régler les plaintes des clients et répondre à leurs préoccupations

    Qualités personnelles

    • Excellente communication orale
    • Flexibilité
    • Sens de l'organisation
    • Fiable
    • Capacité d'effectuer plusieurs tâches simultanément
    • Heures de travail: 30 à 40 heures par semaine
Vacancy posted 23 days ago
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