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ethnic food cook

$36 per hour
Full-time

Kondattam Indian Kitchen & Bar

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

  • Co-ordinate special events
  • Determine the size of food portions and costs
  • Plan menus and estimate food requirements for their realization
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Organize buffets and banquets
  • Manage kitchen operations

Additional information

Personal suitability

  • Dependability
  • Organized
  • Reliability
  • Team player
  • Time management
Vacancy posted 18 hours ago
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