Banquet Bartender

Job Responsibility:

Holland Marsh Wineries is looking for an energetic and reliable bartender for our weddings and events. This is a part-time position and only on the weekends.

Job Outline:

- Serving alcoholic beverages to patrons in a responsible manner in accordance with the law and in-house policy.

- Set up prior to the event includes: stocking glassware, stocking beverages (alcoholic and non-alcoholic), preparing lemons/limes etc.

- Removing and locking up any alcoholic beverages from the bar at the end of the night.

- Once the bar is closed, responsible for stacking all tables and chairs in the venue space.

- Organizing any alcohol related bottles and placing them in the designated area at the end of the night.

- Various other duties that are strictly bar and venue related.

Job Requirements:

- Smart-Serve Certificate

- Capable of lifting up to 40lbs

- Reliable form of transportation

- *Must be available on the weekends (Friday-Sunday) and available to work up to 2 am during a shift. Shifts may vary from 1-3 work days per week.*

In addition to hourly pay, 100% of gratuities earned during service is kept by the bartender(s).

This position is available immediately once the right candidate is chosen.

Job Types: Part-time, Casual

Pay: $18.00 per hour

Additional pay:

• Tips

Schedule:

• 10 hour shift
• 12 hour shift
• 8 hour shift
• Day shift
• Holidays
• Night shift
• Weekends as needed

Experience:

• serving/restaurant: 1 year (preferred)
• Bartending: 1 year (preferred)

Licence/Certification:

• Smart Serve (required)

Work Location: In person