Chef - services de restauration
$30 per hourFull-time
FOUR SEASON CHINESE RESTAURANT INC.
- Work Term: Permanent
- Work Language: English
- Education:
- Experience:
- Diplôme d'études secondaires ou l'équivalent
- ou experience équivalente
- Tenir des dossiers sur le coût des aliments, la consommation et les ventes et tenir un inventaire
- Expliquer les nouvelles techniques culinaires et le nouvel équipement au personnel des cuisines
- Créer de nouvelles recettes
- Superviser les cuisiniers et les employés des cuisines
- Consulter les clients au sujet des mariages, des banquets et des réceptions spéciales
- Dresser des menus et s'assurer que la qualité des aliments est conforme aux normes
- Cuisine cantonaise
- Thaïe
- Cuisine vietnamienne
- Avez-vous de l'expérience de travail dans ce domaine?
- Possédez-vous les certifications requises mentionnées dans l'offre d'emploi?
- Quart de travail
- 2 ans à moins de 3 ans
- Jour
- Fin de semaine
- Applique des politiques de recrutement accessibles et inclusives qui conviennent aux personnes handicapées
- Aide à répondre aux besoins immédiats des nouveaux arrivants et/ou des réfugiés en matière d'établissement (par exemple : logement, transport, entreposage, service de garde, vêtements d'hiver, etc.)
- Ne demande aucune expérience de travail au Canada
- Offre au personnel des formations de sensibilisation afin de créer un environnement de travail accueillant pour les jeunes
- Offre des opportunités de mentorat, de coaching et/ou de réseautage aux travailleurs Autochtones
- Hours: 30 heures par semaine
Études
Tâches
Genre de cuisine
Questions de sélection
Options de conditions d'emploi
Expérience
Options de conditions d'emploi
Soutien pour les personnes handicapées
Soutien pour les nouveaux arrivants et les réfugiés
Soutien pour les jeunes
Soutien pour les Autochtones
Vacancy posted 25 days ago
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