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Restaurant assistant manager

Full-time

Tim Hortons

  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 years
  • or equivalent experience
  • Tasks

    • Evaluate daily operations
    • Monitor staff performance
    • Plan and organize daily operations
    • Recruit staff
    • Set staff work schedules
    • Supervise staff
    • Train staff
    • Conduct performance reviews
    • Organize and maintain inventory
    • Ensure health and safety regulations are followed
    • Address customers' complaints or concerns
    • Provide customer service
    • Manage events

    Supervision

    • 5-10 people

    Computer and technology knowledge

    • Electronic cash register
    • MS Office
    • MS Outlook
    • MS Windows
    • MS Word

    Work conditions and physical capabilities

    • Fast-paced environment
    • Work under pressure
    • Tight deadlines
    • Attention to detail
    • Standing for extended periods
    • Large workload

    Personal suitability

    • Accurate
    • Client focus
    • Dependability
    • Efficient interpersonal skills
    • Flexibility
    • Organized
    • Reliability
    • Team player
    • Ability to multitask

    Employment terms options

    • Early morning
    • Evening

    Employment terms options

    • Shift
    • Morning
    • Night
    • Day
    • Weekend

    Other benefits

    • Other benefits
    • Work Term: Permanent
    • Work Language: English
    • Hours: 30 to 40 hours per week
Vacancy posted more than 2 months ago

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