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Catering service manager

Full-time

Mos Mos Coffee

  • Education:
  • Expérience:
  • Education

    • No degree, certificate or diploma

    Work setting

    • Various locations

    Tasks

    • Recruit staff
    • Supervise staff
    • Train staff
    • Organize and maintain inventory
    • Ensure health and safety regulations are followed
    • Negotiate arrangements with suppliers for food and other supplies
    • Negotiate with clients for catering or use of facilities
    • Participate in marketing plans and implementation
    • Advise on menu selections
    • Address customers' complaints or concerns
    • Provide customer service
    • Manage events
    • Provide on-site services
    • Plan and control budget and expenditures
    • Order supplies and equipment
    • Supervise food and beverage servers and other staff
    • Plan menus and estimate food requirements for their realization

    Certificates, licences, memberships, and courses 

    • Food Safety Certificate

    Experience

    • 3 years to less than 5 years
    • Durée de l'emploi: Permanent
    • Langue de travail: Anglais
    • Heures de travail: 40 hours per week
Vacancy posted more than 2 months ago

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