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cook

$17.5 - $18 per hour
Full-time

Smokes Poutinerie St. John's

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Restaurant

Responsibilities

Tasks

  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations

Additional information

Work conditions and physical capabilities

  • Attention to detail
  • Fast-paced environment
  • Handling heavy loads
  • Physically demanding
  • Repetitive tasks
  • Standing for extended periods

Personal suitability

  • Client focus
  • Dependability
  • Flexibility
  • Organized
  • Team player
  • Time management

Benefits

Financial benefits

  • Gratuities

Other benefits

  • Free parking available
  • Other benefits
Vacancy posted 2 days ago
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