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Directeur/directrice de restaurant

$28 per hour
Full-time

Sushi Jo Campbell River

  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Education: Diplôme d'études secondaires ou l'équivalent
  • Expérience: 2 ans à moins de 3 ans
  • Milieu de travail

    • Milieu rural

    Tâches

    • Analyser le budget pour augmenter et maintenir les bénéfices du restaurant
    • Élaborer un budget pour déterminer le coût des aliments, des ingrédients, de l'alcool, des fournitures de cuisine et de nettoyage
    • Modifier les méthodes de préparation des aliments et les prix des menus en fonction du budget du restaurant
    • Planifier et organiser les opérations quotidiennes
    • Fixer les horaires de travail du personnel
    • Faire la caisse et remplir des feuilles de bilan, des états de caisse et des pièces justificatives
    • Appliquer les lois et règlements provinciaux ou territoriaux concernant les boissons alcoolisées
    • Organiser et tenir un inventaire à jour
    • Voir à ce que les règles de santé et de sécurité soient respectées
    • Traiter avec les fournisseurs des dispositions relatives à la fourniture de produits alimentaires et autres produits
    • Discuter avec les clients des dispositions relatives aux services de traiteurs ou à l'utilisation des installations
    • Prendre part à l'élaboration et à la mise en oeuvre de plans de marketing
    • Fournir le service à la clientèle

    Qualités personnelles

    • Esprit d'équipe

    Options de conditions d'emploi

    • Nuit
    • À déterminer
    • Fin de semaine

    Soutien pour les jeunes

    • Offre des formations en cours d'emploi adaptée aux jeunes
    • Offre au personnel des formations de sensibilisation afin de créer un environnement de travail accueillant pour les jeunes
    • Heures de travail: 30 à 40 heures par semaine
Vacancy posted 23 days ago
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