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Experience Brunch Cook for Food Truck

$17.5 - $26 per hour
Part-time

Mariner Brewing Company

Job Responsibility:

Food Truck Cook - Join Our Passionate Culinary Team!

Are you a skilled Brunch cook with a passion for creating amazing food in a fast-paced, dynamic environment? Do you have solid brunch and prep experience and love crafting high-quality dishes? We're looking for an experienced Brunch Cook to bring their efficiency, time management, and teamwork to our high-energy kitchen.

What You'll DoCook with Precision: Follow recipes to deliver bold, flavorful dishes every time, especially during busy brunch rushes.Keep it Clean & Safe: Maintain top-tier hygiene and food safety standards.Stay Organized: Manage inventory, report shortages, and keep things running smoothly.Work as a Team: Quick service, smooth operations, and a great attitude are a must.Elevate the Experience: We're all about quality food in a cozy, fast-paced setting—your skills make the difference.

Master the Prep: Prep like a pro—efficiency and accuracy are key. Strong brunch prep skills are a huge plus.

What We're Looking For

Experience in a fast-paced kitchen—restaurant or food truck experience is a plus.Strong brunch cooking and prep skills—you know your way around eggs, batters, and breakfast classics.Knowledge of cooking techniques, food safety, and kitchen equipment.Cool under pressure—fast-moving kitchens need focus and attention to detail.Team player with great communication skills—because teamwork makes the dream work.Passion for food and a drive to learn new skills—we love creativity and growth.

If you're ready to turn up the heat and serve up amazing brunch and more, we want to hear from you. Join our team and take the next step in your culinary journey. Apply today.

Job Type: Part-time

Pay: $17.50-$26.00 per hour

Additional pay:

  • Overtime pay
  • Tips

Benefits:

  • Discounted or free food
  • Flexible schedule
  • On-site parking
  • Store discount

Schedule:

  • Weekends only

Ability to commute/relocate:

  • Coquitlam, BC V3B 5E2: reliably commute or plan to relocate before starting work (required)

Experience:

  • Brunch: 2 years (required)

Language:

  • English (required)

Licence/Certification:

  • Food Safety Certification (required)

Work Location: In person

Application deadline: 2025-03-15Expected start date: 2025-03-20

Vacancy posted 7 days ago
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