Restaurant Manager
Full-time
Triple O's
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Tasks
Analyze budget to boost and maintain the restaurant’s profits
Monitor staff performance
Plan and organize daily operations
Set staff work schedules
Supervise staff
Train staff
Balance cash and complete balance sheets, cash reports and related forms
Organize and maintain inventory
Ensure health and safety regulations are followed
Address customers' complaints or concerns
To Apply Send Your CV:
Vacancy posted 1 day ago
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