Cook Supervisor
$55k - $75k per yearOdd Couple Restaurant
This Job has been imported from the National Job Bank. For more information please click the link to view the job on the National Job Bank.
Skills and Abilities
Asset languages
- Mandarin
- Cantonese
Ranks of chefs
- Executive chef
Tasks
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Hire food service staff
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Must have knowledge of the establishment's culinary genres
- Supervise and check delivery of food trolleys
- Establish work schedules
Supervision
- 5-10 people
Certificates, licences, memberships, and coursesᅠ
- Food Safety Certificate
- Safe Food Handling certificate
Transportation/travel information
- Valid driver's licence
- Own vehicle
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Standing for extended periods
- Physically demanding
- Attention to detail
Own tools/equipment
- Uniform
Personal suitability
- Efficient interpersonal skills
- Flexibility
- Team player
- Initiative
- Dependability
Screening questions
- Do you have experience working in this field?
- Do you have the required certifications listed in the job posting?
Employment terms options
- Evening
Employment terms options
- Day
- Weekend
Financial benefits
- Gratuities
Other benefits
- Free parking available
$55k - $75k per year
Overview Languages English Education ~ College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience 5 years or more On site Work must be completed at the physical location. There is no option to ...SuggestedRemote work- ...Odd Couple is a modern, Asian inspired restaurant in Riversdale Saskatoon opened since 2014. We are looking for a hands-on cook supervisor/chef and leader who can drive consistency, lead service, and help shape the next chapter of our kitchen. As a head chef. you will...SuggestedFull time
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