Server

Server to Food and Beverage Services Aulds Cove Big Stop Restaurant Location Havre Boucher, NS Salary 17.00 hourly / 32 to 36 hours per week Full time Shift Starts as soon as possible Benefits: Health benefits, financial benefits Languages English Education No degree, certificate or diploma Experience No experience (will train) Work must be completed at the physical Location. There is no option to work remotely. Work setting Restaurant Responsibilities: Present bills to customers and accept payment in cash, credit or debit cards, travelers cheques or room billings Describe menu items including daily specials for customers Advise on menu selections Balance cash and record sales Clear and clean tables, trays and chairs Greet patrons, present menus, make recommendations and answer questions regarding food and beverages Serve food and beverages Take orders and relay to kitchen and bar staff Assist clients/guests with special needs Provide customer service Supervision No supervision responsibility Experience and specialization Computer and technology knowledge Point of sale system Additional information Work conditions and physical capabilities Fast-paced environment Physically demanding Standing for extended periods Work under pressure Weight handling Up to 9 kg (20 lbs) Own tools/equipment Uniform Personal suitability Client focus Excellent oral communication Organized Reliability Team player Benefits Health benefits Dental plan Health care plan Vision care benefits Financial benefits Gratuities Until: 2026-11-08