Kitchen manager
$17.5 per hourFull-time
Tim Hortons
- Education: Secondary (high) school graduation certificate
- Experience: 7 months to less than 1 year
- Willing to relocate
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Supervise and check assembly of trays
- Supervise and check delivery of food trolleys
- Establish work schedules
- 3-4 people
- Bondable
- Criminal record check
- Fast-paced environment
- Flexibility
- Team player
- Initiative
- Dependability
- Early morning
- Evening
- Shift
- Morning
- Night
- Day
- Weekend
- Overtime required
- Assists with immediate settlement needs of newcomers and/or refugees (for example: housing, transportation, storage, childcare, winter clothing, etc.)
- Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees
- Offers on-the-job training tailored to youth
- Provides awareness training to employees to create a welcoming work environment for youth
- Work Term: Permanent
- Work Language: English
- Hours: 32 to 40 hours per week
Work setting
Tasks
Supervision
Security and safety
Work conditions and physical capabilities
Personal suitability
Employment terms options
Employment terms options
Support for newcomers and refugees
Support for youths
Vacancy posted 23 days ago
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