Grocery store butcher
$23.5 per hourFull-time
Le Souk Inc
- Education: Registered Apprenticeship certificate
- Experience: 2 years to less than 3 years
- or equivalent experience
- Cold/refrigerated
- Butcher shop
- Supermarket/grocery store
- Clean meats to prepare for processing or cutting
- Cut carcasses, sides and quarters
- Prepare special cuts of meat ordered by customers
- Cut, trim and prepare standard cuts of meat
- Wrap and package prepared meats
- Remove bones from meat
- Weigh meats for sale
- Cut poultry into parts
- Price meat products
- Sell meats to customers
- Cut fish into steaks and fillets
- Supervise other butchers, meat cutters and fishmongers
- Grind meats
- Train meat cutters
- Make special sausages
- Prepare special displays of meats, poultry and fish products
- Shape, lace and tie roasts, other meats, poultry and seafood
- Halal
- Band saw
- Manual cutting utensil
- Power grinder
- Sausage machine
- Standing for extended periods
- Handling heavy loads
- Are you available to start on the date listed in the job posting?
- Do you have experience working in this field?
- Evening
- Day
- Weekend
- Overtime available
- Free parking available
- Work Term: Permanent
- Work Language: French
- Hours: 80 hours bi-weekly
Work site environment
Work setting
Tasks
Cuisine specialties
Equipment and machinery experience
Work conditions and physical capabilities
Screening questions
Employment terms options
Employment terms options
Other benefits
Vacancy posted 7 days ago
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