Grocery store butcher
$23.5 per hourFull-time
Le Souk Inc
- Education: Registered Apprenticeship certificate
- Experience: 2 years to less than 3 years
- or equivalent experience
- Cold/refrigerated
- Butcher shop
- Supermarket/grocery store
- Clean meats to prepare for processing or cutting
- Cut carcasses, sides and quarters
- Prepare special cuts of meat ordered by customers
- Cut, trim and prepare standard cuts of meat
- Wrap and package prepared meats
- Remove bones from meat
- Weigh meats for sale
- Cut poultry into parts
- Price meat products
- Sell meats to customers
- Cut fish into steaks and fillets
- Supervise other butchers, meat cutters and fishmongers
- Grind meats
- Train meat cutters
- Make special sausages
- Prepare special displays of meats, poultry and fish products
- Shape, lace and tie roasts, other meats, poultry and seafood
- Halal
- Band saw
- Manual cutting utensil
- Power grinder
- Sausage machine
- Standing for extended periods
- Handling heavy loads
- Are you available to start on the date listed in the job posting?
- Do you have experience working in this field?
- Evening
- Day
- Weekend
- Overtime available
- Free parking available
- Work Term: Permanent
- Work Language: French
- Hours: 80 hours bi-weekly
Work site environment
Work setting
Tasks
Cuisine specialties
Equipment and machinery experience
Work conditions and physical capabilities
Screening questions
Employment terms options
Employment terms options
Other benefits
Vacancy posted 29 days ago
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