General Manager - The Sutton Place Hotel, Revelstoke Mountain Resort
$85k - $95k per yearSutton Place
Job Title:
General Manager, The Sutton Place Hotel, Revelstoke Mountain Resort
Reports To:
Director, Hotels
Salaried Full Time Position
Salary Range:
$85,000 - 95,000 + Incentive Plan
Position OverviewThe Sutton Place Hotel Revelstoke Mountain Resort is a luxury, slopeside resort offering over200 condo‑style suites with high‑end amenities in the heart of Revelstoke Mountain Resort. The hotel sleeps over 700 persons, mixing in Strata Management, Owners and Hospitality. Recently renovated in 2026, with second phase renovations happening in 2027;
driving towards a 4 diamond designation.
The General Managerat Sutton Place Hotel is responsible for leading and overseeing all key operational departments, including Rooms Division, Maintenance and Strata Owner Relations. This executive‑level position ensures the seamless delivery of Sutton Place’s luxury service standards across the property. The General Manager plays a strategic and hands‑on leadership role, ensuring operational excellence, driving guest satisfaction, and fostering a culture of accountability and service excellence throughout the hotel.
Key ResponsibilitiesOperational Leadership
Oversee the daily operations of all key departments, including Front Office, Housekeeping, Concierge, Guest Services, Owner/ Strata Relations and Maintenance.
Ensure consistency and excellence in service delivery in alignment with Sutton Place’s luxury brand standards.
Establish, implement, and monitor SOPs and service guidelines to ensure operational consistency and guest satisfaction.
Collaborate with Revelstoke Mountain resort leadership.
Guest Experience
Champion Sutton Place’s commitment to elevated guest experiences through proactive engagement and personalized service strategies.
Monitor and respond to guest feedback across all channels, ensuring issues are resolved promptly, professionally, and in line with luxury expectations.
Lead innovation in guest service by identifying trends and implementing enhancements that elevate the overall experience.
Team Leadership and Development
Lead, mentor, and develop a strong team of department heads and operational leaders committed to service excellence.
Conduct regular performance reviews, provide coaching and development plans, and build a succession pipeline for key roles.
Promote a collaborative, high‑performance culture that aligns with Sutton Place’s values of professionalism, inclusivity, and excellence.
Financial and Business Acumen
Oversee operational budgets, monitor departmental expenditures, and ensure alignment with the hotel’s financial targets.
Partner with Finance and Hotels Director on forecasting, cost control, and revenue optimization.
Analyze key performance data and operational metrics to identify efficiencies, reduce waste, and improve profitability.
Strategic Planning
Collaborate with Executive Team to set short- and long-term strategic goals for operational excellence.
Stay current with industry trends and competitor practices, implementing innovative solutions to maintain a competitive edge.
Ensure strict compliance with safety, labor, hygiene, and brand standards across all areas of the hotel.
RequirementsEducation and Experience
7–10 years of progressive leadership experience in luxury hotel operations, including 3+ years in a senior/executive role.
Prior experience within Sutton Place or a comparable 5‑star property in a resort setting is preferred.
Bachelor’s degree in Hospitality Management, Business Administration, or a related field is an asset.
Experience with Property Management, and specifically Strata-Hotel management is preferred,
Skills and Competencies
Deep understanding of luxury service standards and refined guest expectations.
Exceptional leadership skills with a proven ability to motivate, develop, and inspire high-performing teams.
Strong interpersonal and communication abilities across all levels of the organization.
Strategic thinker with solid financial acumen and business planning experience.
Proficiency in hotel systems (e.G., Opera PMS, accounting software) and Microsoft Office Suite.
Calm, composed, and professional in high‑pressure environments with the ability to problem‑solve quickly and diplomatically.
Key Performance Indicators (KPIs)
Guest satisfaction scores (e.G., Chat Meter, Net Promoter Score, TripAdvisor reviews).
Operational efficiency (e.G., labor costs, cost per occupied room, departmental profitability).
Departmental collaboration and leadership effectiveness.
Staff engagement, retention, and development outcomes.
Compliance with Sutton Place brand, service, and safety standards.
Work EnvironmentThe General Manager role requires a visible, engaged, and hands‑on leadership presence across all departments. The position demands flexibility, with availability on weekends, holidays, and extended hours to meet the operational and service needs of a 5‑star luxury hotel. Interaction with both guests and team members is expected in this high‑demand role.
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General Manager, The Sutton Place Hotel, Revelstoke Mountain Resort
Reports To:
Director, Hotels
Salaried Full Time Position
Salary Range:
$85,000 - 95,000 + Incentive Plan
Position OverviewThe Sutton Place Hotel Revelstoke Mountain Resort is a luxury, slopeside resort offering over200 condo‑style suites with high‑end amenities in the heart of Revelstoke Mountain Resort. The hotel sleeps over 700 persons, mixing in Strata Management, Owners and Hospitality. Recently renovated in 2026, with second phase renovations happening in 2027;
driving towards a 4 diamond designation.
The General Managerat Sutton Place Hotel is responsible for leading and overseeing all key operational departments, including Rooms Division, Maintenance and Strata Owner Relations. This executive‑level position ensures the seamless delivery of Sutton Place’s luxury service standards across the property. The General Manager plays a strategic and hands‑on leadership role, ensuring operational excellence, driving guest satisfaction, and fostering a culture of accountability and service excellence throughout the hotel.
Key ResponsibilitiesOperational Leadership
Oversee the daily operations of all key departments, including Front Office, Housekeeping, Concierge, Guest Services, Owner/ Strata Relations and Maintenance.
Ensure consistency and excellence in service delivery in alignment with Sutton Place’s luxury brand standards.
Establish, implement, and monitor SOPs and service guidelines to ensure operational consistency and guest satisfaction.
Collaborate with Revelstoke Mountain resort leadership.
Guest Experience
Champion Sutton Place’s commitment to elevated guest experiences through proactive engagement and personalized service strategies.
Monitor and respond to guest feedback across all channels, ensuring issues are resolved promptly, professionally, and in line with luxury expectations.
Lead innovation in guest service by identifying trends and implementing enhancements that elevate the overall experience.
Team Leadership and Development
Lead, mentor, and develop a strong team of department heads and operational leaders committed to service excellence.
Conduct regular performance reviews, provide coaching and development plans, and build a succession pipeline for key roles.
Promote a collaborative, high‑performance culture that aligns with Sutton Place’s values of professionalism, inclusivity, and excellence.
Financial and Business Acumen
Oversee operational budgets, monitor departmental expenditures, and ensure alignment with the hotel’s financial targets.
Partner with Finance and Hotels Director on forecasting, cost control, and revenue optimization.
Analyze key performance data and operational metrics to identify efficiencies, reduce waste, and improve profitability.
Strategic Planning
Collaborate with Executive Team to set short- and long-term strategic goals for operational excellence.
Stay current with industry trends and competitor practices, implementing innovative solutions to maintain a competitive edge.
Ensure strict compliance with safety, labor, hygiene, and brand standards across all areas of the hotel.
RequirementsEducation and Experience
7–10 years of progressive leadership experience in luxury hotel operations, including 3+ years in a senior/executive role.
Prior experience within Sutton Place or a comparable 5‑star property in a resort setting is preferred.
Bachelor’s degree in Hospitality Management, Business Administration, or a related field is an asset.
Experience with Property Management, and specifically Strata-Hotel management is preferred,
Skills and Competencies
Deep understanding of luxury service standards and refined guest expectations.
Exceptional leadership skills with a proven ability to motivate, develop, and inspire high-performing teams.
Strong interpersonal and communication abilities across all levels of the organization.
Strategic thinker with solid financial acumen and business planning experience.
Proficiency in hotel systems (e.G., Opera PMS, accounting software) and Microsoft Office Suite.
Calm, composed, and professional in high‑pressure environments with the ability to problem‑solve quickly and diplomatically.
Key Performance Indicators (KPIs)
Guest satisfaction scores (e.G., Chat Meter, Net Promoter Score, TripAdvisor reviews).
Operational efficiency (e.G., labor costs, cost per occupied room, departmental profitability).
Departmental collaboration and leadership effectiveness.
Staff engagement, retention, and development outcomes.
Compliance with Sutton Place brand, service, and safety standards.
Work EnvironmentThe General Manager role requires a visible, engaged, and hands‑on leadership presence across all departments. The position demands flexibility, with availability on weekends, holidays, and extended hours to meet the operational and service needs of a 5‑star luxury hotel. Interaction with both guests and team members is expected in this high‑demand role.
#J-18808-Ljbffr
Vacancy posted 1 hour ago
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