Food Service Supervisor
$35 per hourBig Muddy Inn
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Skills and Abilities
Work setting
- Restaurant
- Hotel, motel, resort
Tasks
- Requisition food and kitchen supplies
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Prepare food order summaries for chef
- Must have knowledge of the establishment's culinary genres
- Supervise and check assembly of trays
- Supervise and check delivery of food trolleys
Work conditions and physical capabilities
- Fast-paced environment
Personal suitability
- Client focus
- Team player
Employment terms options
- Early morning
- Evening
Employment terms options
- Morning
- Night
- Day
- Weekend
- Overtime required
Financial benefits
- Gratuities
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