Cook
$23.17k - $24.84k per yearSaskatchewan Health Authority
Position #: 124910
Expected Start Date: October 26, 2026
Union: CUPE
Facility: Meadow Lake Hospital
City/Town: Meadow Lake
Department: Service Recipient Food Services
Type: Casual
FTE: 0
Relief: No
Float: No
Salary or Pay Band: Pay Band 12 $23.170 to $24.840 (3 step range)
Travel Required: No
Job Description: Responsible for organizing, producing and distributing food and beverages.
Human Resources Exemption: No
Education
Grade 10
Journeyperson Cook certificate
Other Education and Training
Health Care Cook Certificate is acceptable
Competencies
Basic - Computer skills
Communication skills
Organizational skills
Interpersonal skills
Leadership skills
Knowledge and Abilities
Ability to work independently
Other Information
Conditional hire must complete required education/equivalent within timeframe
May be eligible for Recruitment and/or Retention Incentives
Valid driver's license, where required
Official Description at: //
If no qualified applicants unqualified applicants may be considered
No guaranteed hours. Must be available a minimum of twenty-four (24) hours per 3 week period. Must be available all shifts, short shifts, short notice calls, stats and holidays, where applicable.
$18 - $19 per hour
...Education: No degree, certificate or diploma. Tasks: Prepare and cook complete meals or individual dishes and foods. Inspect kitchens and food service areas. Train staff in preparation, cooking and handling of food. Maintain inventory and records of food, supplies and equipment...SuggestedHourly payPermanent employmentImmediate startRelocationFlexible hoursNight shiftWeekend workDay shiftAfternoon shift$16 - $19 per hour
Overview Languages English Education ~ Other trades certificate or diploma Experience Experience an asset On site Work must be completed at the physical location. There is no option to work remotely. Benefits Financial benefits ~ Gratuities...SuggestedPermanent employmentFull timeRemote work$19.52k - $20.88k per year
...Salary or Pay Band: Pay Band 6 $19.520 to $20.880 (3 step range) Travel Required: Yes Job Description: Assists with the (non-cooking) preparation and distribution of food and beverages. Provides cafeteria, catering and dining room services. Cleans and sanitizes equipment...SuggestedCasual workShift work
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