Part-Time Banquet Bartender- Station Creek Golf Club

Station Creek Golf Club is Hiring!

Banquet Bartender

RESPONSIBILITIES:  

• Provide assistance to servers in the banquet/restaurant and/or patio with table service to guests.
• Assist with set up and tear down of banquet functions.
• Provide guests with beverage selections, both alcoholic and non-alcoholic in restaurant and banquet settings.
• Prepare beverages in accordance with provincial liquor laws and club standards.
• Maintain inventory of beers, wines and spirits.
• Set up and dismantling of bars - both service and public.
• Responsible for personal shift accounting procedures.

QUALIFICATIONS & SKILLS REQUIRED:  

• Excellent Interpersonal Skills.
• Ability to work well under pressure and independently.
• A self-starter and team player.
• Smart Serve certification required.
• Extensive knowledge of beers, wines, spirits and specialty drinks.
• Able to work in high-demand situations.
• Able to work a variety of shifts, including days, evenings, weekends and holidays.
• Must be available to work into the fall.

ClubLink is an equal opportunity employer committed to providing an inclusive workplace. Please contact View email address on clublink.ca if a workplace accommodation is needed throughout the selection process. Thank you for your interest in ClubLink.