cook
$18.25 - $21.25 per hourFull-time
CHOPSTICKS RESTAURANT
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Restaurant
Responsibilities
Tasks
- Plan menus and estimate food requirements for their realization
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
Experience and specialization
Cuisine specialties
- Cantonese cuisine
- Szechuan
- Japanese cuisine
Additional information
Work conditions and physical capabilities
- Physically demanding
Personal suitability
- Client focus
- Initiative
- Organized
Vacancy posted 2 days ago
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