Director of operations - restaurant
$39 per hourFull-time
Oku Izakaya Bar
- Education:
- Expérience:
- College/CEGEP
- Evaluate daily operations
- Plan and organize daily operations
- Supervise staff
- Balance cash and complete balance sheets, cash reports and related forms
- Conduct performance reviews
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Participate in marketing plans and implementation
- Address customers' complaints or concerns
- Provide customer service
- Direct and control daily operations
- Are you available for shift or on-call work?
- Are you available to start on the date listed in the job posting?
- Do you have experience working in this field?
- Evening
- Shift
- 3 years to less than 5 years
- Morning
- Night
- Day
- Weekend
- Dental plan
- Health care plan
- Bonus
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 30 to 40 hours per week
Education
Tasks
Screening questions
Employment terms options
Experience
Employment terms options
Health benefits
Financial benefits
Vacancy posted 2 days ago
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