Line Cook at Brewery (Food Truck)
$17.4 per hourTaylight Brewing
Job OverviewWe are seeking a dedicated and skilled Line Cook to join our team at Taylight Brewing. The ideal candidate will have a passion for food and a commitment to delivering high-quality dishes in a fast-paced restaurant environment. As a Line Cook, you will play a crucial role in meal preparation, ensuring that all food is prepared safely and efficiently while maintaining the highest standards of food quality.
Duties
- Prepare and cook menu items according to recipes and standards set.
- Ensure all food is prepared in compliance with food safety regulations and best practices.
- Assist in the setup and breakdown of kitchen stations before and after service.
- Maintain cleanliness and organization of the kitchen area, including proper storage of ingredients.
- Monitor inventory levels and assist with ordering supplies as needed.
- Collaborate with other kitchen and bar staff to ensure timely service during peak hours.
- Help train new kitchen staff on food preparation techniques and safety protocols.
- Participate in menu planning and contribute creative ideas for new dishes.
Qualifications
- Previous experience in a restaurant or food service environment is preferred.
- Knowledge of food preparation techniques, cooking methods, and kitchen equipment.
- Understanding of food safety practices, including proper food handling and sanitation procedures.
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
- Strong teamwork skills with the ability to communicate effectively with kitchen staff.
- Flexibility to work various shifts, including evenings, weekends, and holidays as needed.
- A passion for cooking and a desire to learn and grow within the culinary field.
- Valid Food Safe Level 1 or equivalent is required.
- Availability required: Wednesday and Weekends (Friday-Sunday).
Join our team as a Line Cook where your skills will contribute to creating memorable dining experiences for our guests!
Job Types: Part-time, Seasonal
Pay: From $17.40 per hour
Additional pay:
- Tips
Benefits:
- Casual dress
- Discounted or free food
- Flexible schedule
- On-site parking
- Store discount
Flexible language requirement:
- French not required
Schedule:
- Monday to Friday
- Weekends as needed
Ability to commute/relocate:
- Port Coquitlam, BC: reliably commute or plan to relocate before starting work (required)
Application question(s):
- Do you have open availability for Wednesday and the weekends (Friday-Sunday)?
Language:
- English (preferred)
Licence/Certification:
- FoodSafe Level 1 (or above) (required)
Work Location: In person
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