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food assembly supervisor

$18 per hour
Full-time

Restaurant Orange Bistro

Overview

Languages

French

Education

  • Other trades certificate or diploma
  • Restaurant/food services management
  • Hotel, motel, and restaurant management

Experience

7 months to less than 1 year

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site environment

  • Noisy
  • Odours
  • Hot

Responsibilities

Tasks

  • Establish methods to meet work schedules
  • Requisition food and kitchen supplies
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Ensure that food and service meet quality control standards
  • Prepare food order summaries for chef
  • Must have knowledge of the establishment's culinary genres
  • Establish work schedules
  • Organize and schedule office work

Supervision

  • 11-15 people

Credentials

Certificates, licences, memberships, and courses 

  • Food Safety Certificate

Additional information

Transportation/travel information

  • Valid driver's licence
  • Own vehicle

Work conditions and physical capabilities

  • Work under pressure
  • Tight deadlines
  • Combination of sitting, standing, walking
  • Standing for extended periods
  • Walking
  • Physically demanding
  • Attention to detail

Personal suitability

  • Client focus
  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Team player
  • Dependability
  • Leadership

Benefits

Other benefits

  • Free parking available
  • Other benefits
  • Parking available
Vacancy posted 1 day ago
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