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Restaurant manager

$36.92 per hour
Full-time

Edo Japan

  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 30 hours per week
  • Education:
  • Expérience:
  • Education

    • College/CEGEP
    • or equivalent experience

    Work setting

    • Urban area

    Tasks

    • Evaluate daily operations
    • Monitor revenues to determine labour cost
    • Monitor staff performance
    • Plan and organize daily operations
    • Recruit staff
    • Set staff work schedules
    • Supervise staff
    • Train staff
    • Determine type of services to be offered and implement operational procedures
    • Balance cash and complete balance sheets, cash reports and related forms
    • Organize and maintain inventory
    • Ensure health and safety regulations are followed
    • Address customers' complaints or concerns

    Supervision

    • 1 to 2 people

    Certificates, licences, memberships, and courses 

    • Food Safety Certificate

    Computer and technology knowledge

    • Electronic cash register
    • MS Excel
    • MS Outlook
    • MS Word
    • Point of sale system

    Security and safety

    • Reference required

    Transportation/travel information

    • Public transportation is available

    Work conditions and physical capabilities

    • Fast-paced environment
    • Work under pressure
    • Attention to detail
    • Combination of sitting, standing, walking
    • Standing for extended periods

    Personal suitability

    • Client focus
    • Dependability
    • Efficient interpersonal skills
    • Excellent oral communication
    • Organized
    • Reliability
    • Team player
    • Ability to multitask

    Government programs

    • Recognized employer

    Employment terms options

    • Evening
    • Shift

    Experience

    • 3 years to less than 5 years

    Employment terms options

    • Morning
    • Day
    • Weekend
Vacancy posted 2 days ago
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