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head baker

$19 - $23 per hour
Full-time

Stillfood bistro & cappuccino

Overview

Languages

English

Education

  • No degree, certificate or diploma

Experience

5 years or more

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Management

Responsibilities

Tasks

  • Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
  • Prepare pastry for special occasions, such as weddings and birthdays
  • Requisition or order materials, equipment and supplies
  • Bake mixed dough and batters
  • Train staff in preparation, cooking and handling of food
  • Prepare special orders
  • Supervise baking personnel and kitchen staff
  • Frost and decorate cakes and baked goods
  • Draw up production schedules
  • Train staff
  • Ensure that the quality of products meets established standards
  • Schedule staff
  • Inspect kitchen and food service areas
  • Operate machinery
  • Organize and maintain inventory
  • Oversee sales and merchandising of baked goods

Experience and specialization

Industrial processes and products experience

  • Quality assurance and control

Additional information

Work conditions and physical capabilities

  • Attention to detail

Personal suitability

  • Reliability
  • Team player

Benefits

Financial benefits

  • Gratuities

Other benefits

  • Free parking available
Vacancy posted 2 days ago
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