Cook
Full-time
RANGOLI EAST INDIAN RESTAURANT
Co-ordinate special events
Determine the size of food portions and costs
Plan menus and estimate food requirements for their realization
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Inspect kitchens and food service areas
Order supplies and equipment
To apply send your CV
Vacancy posted 26 days ago
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