Food processing quality control technician

$26 per hour

Full-time

Aliments St-Louis (Putters) Inc

Massueville, QC

Durée de l'emploi: Permanent
Langue de travail: Français
Heures de travail: 40 hours per week
Education:
Expérience:

Education

College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Work site environment

Odours
Hot
Cold/refrigerated

Work setting

Rural area
Remote location
Relocation costs not covered by employer

Tasks

Maintain laboratory equipment
Operate laboratory apparatus
Compile records for analytical studies
Good Manufacturing Practices (GMP)
MS Office
Assist in developing programs of sampling and analysis to maintain quality standards
Assist in development of standards, health and safety measures
Compile records and interpret experimental or analytical results
Develop and conduct programs of sampling and analysis
Prepare solution of gas or liquid, reagents, and sample formulations
Conduct safety training programs

Analytical techniques

Sampling

Area of work experience

Analysis
Industrial health and safety
Management
Method and technique development
Quality assurance and control

Type of industry experience

Food and beverages

Area of specialization

Food chemistry

Work conditions and physical capabilities

Repetitive tasks
Manual dexterity
Attention to detail
Hand-eye co-ordination
Ability to distinguish between colours
Sitting
Combination of sitting, standing, walking
Standing for extended periods
Large workload
Physically demanding

Personal suitability

Accurate
Judgement
Organized
Versatility
Proactive

Screening questions

Do you have experience working in this field?

Employment terms options

Early morning

Experience

1 year to less than 2 years

Employment terms options

Morning
Day

Other benefits

Free parking available
On-site recreation and activities
Other benefits
Team building opportunities
Parking available

Apply

Vacancy posted 22 days ago

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