Food Services Attendant II

Job Responsibility:

The Food Service Attendant II performs tasks in a food service environment, in accordance with established standards, and the Mission, Vision, Values, policies, and procedures of Covenant Health. This position is covered by the terms and conditions of the CUPE 2111 Collective Agreement.

• Classification: Food Services Attendant II
• Union: COV CUPE 2111
• Unit and Program: Nutrition and Food Services
• Primary Location: Misericordia Community Hosp
• Location Details: As Per Location
• Multi-Site: Not Applicable
• FTE: 0.00
• Posting End Date: 09-JUL-2024
• Employee Class: Casual/Relief
• Date Available: 29-JUL-2024
• Hours per Shift: 3 -7.75
• Length of Shift in weeks: Varied
• Shifts per cycle: Varied
• Shift Pattern: Days, Evenings, Weekends, On Call
• Days Off: Other
• Minimum Salary: $20.06
• Maximum Salary: $21.93
• Vehicle Requirement: Not Applicable

Required Qualifications:

Completion of Grade 10 or recognized equivalent required.

Additional Required Qualifications:

Ability to read, write, speak and understand English required. Must have high standards of cleanliness and sanitation. Must be able to understand proper cleaning and sanitizing procedures. Frequently required to lift weights of 50-100 pounds. Significant periods of standing and reaching resulting from prolonged lengths of time spent at workstations. Exposure to various chemical compounds and cleaners some of which require special handling. Exposure to noise, water, fluctuating environmental temperatures and unpleasant odors normally associated with the ware washing areas.

Preferred Qualifications:

WHMIS certificate desired. Food Safe certificate desired. One year of food service experience in a hospital or institutional setting desired.