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pastry chef

$23.75 per hour
Full-time

Flourish Bakery

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Café
  • Bakery

Responsibilities

Tasks

  • Maintain records of food costs, consumption, sales and inventory
  • Create new recipes
  • Prepare and cook complete meals and specialty foods for events such as banquets
  • Requisition food and kitchen supplies
  • Plan menus and ensure food meets quality standards
  • Prepare dishes for customers with food allergies or intolerances

Experience and specialization

Food specialties

  • Bakery goods and desserts

Additional information

Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Attention to detail
  • Standing for extended periods

Personal suitability

  • Dependability
  • Initiative
  • Organized
  • Reliability
  • Team player
Vacancy posted 9 hours ago
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