Average salary: $60,000 /yearly
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$55k - $65k per year
...choose, with learning and advancement opportunities across Canada. Opportunities Available Across Canada Food & Culinary ~ Sous Chef, Chef, Executive Chef Hospitality / Operations: Food and Facilities ~ Operations Manager: Food and Facility / Housekeeping...Suggested$53.05k - $65.78k per year
...Job Description Reporting to the Executive Chef, the Sous Chef is the culinary lead for the daily operation — the person who sets the tone in the kitchen, drives food quality, and ensures every guest leaves impressed. You’ll take ownership of menu direction, kitchen standards...SuggestedMonday to fridayAfternoon shift$70k - $75k per year
...Job Description Chef Manager – Year Round (Calgary/Kananaskis) Full-Time | Calgary (Sept–April) + Kananaskis (May–August) – accommodations for summer months available if required. We’re looking for an experienced and energetic Chef Manager to lead our year round...SuggestedFull timeSummer workLive In$60k - $70k per year
...30 AM to 4:00 PM (may vary based on business needs) - fully on-site S'more about the team We are looking for an experienced Sous Chef who will oversee daily kitchen operations of our newest brand: Factor (factormeals.ca), a healthy, ready-to-heat meal delivery service....SuggestedHourly payWork at officeDay shift- ...Sous Chef Salary: Salary THIS JOB IS LOCATED IN KANANASKIS, AB. SUBSIDIZED STAFF HOUSING IS AVAILABLE. Experience the Kananaskis Mountain Lodge here: Start a new Adventure while working for an Autograph by Marriott resort located in the heart of the iconic...SuggestedFull timeFlexible hoursShift workAfternoon shift1 day per week
- ...The Sous Chef plays a key role in delivering an exceptional culinary experience across the University of Calgary campus. You’ll bring creativity, consistency, and strong kitchen leadership to a fast paced, student focused environment—where great food fuels learning, community...SuggestedShift work
$37.5 per hour
...must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Urban area Ranks of chefs ~ Head chef Responsibilities Tasks Maintain records of food costs, consumption, sales and inventory Analyze operating...SuggestedPermanent employmentFull timeRemote work$17 - $19 per hour
Overview Languages English Education ~ Secondary (high) school graduation certificate Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant...SuggestedPermanent employmentFull timeRemote work$67k - $70k per year
...In-Room Dining, each is designed to deliver a unique and memorable guest experience rooted in quality, precision, and place. As Sous Chef, you are a key leader in the kitchen, supporting the Chef de Cuisine in the day-to-day operation of your venue while ensuring...SuggestedPermanent employmentFull timeContract workShift work$50k - $55k per year
...B locations ~50% Dining Discount for all O&B locations ~ RRSP Matching ~ Tuition Reimbursement Job Description Our Sous Chefs are seasoned cooks which have gained considerable experience working in fine dining kitchen. They are very organized and comfortable working...SuggestedFull timeInternship$36 per hour
...records of food costs, consumption, sales and inventory Analyze operating costs and other data Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare and...SuggestedPermanent employmentFull timeRemote work- This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth...SuggestedFull timePart timeFlexible hours
$71k - $73k per year
...seekers, artists, entertainers, and families alike. It's the perfect work/life combination. Job Description Work with our team of Chefs creating world class dining experiences for our guests. This is your opportunity to work in a Kitchen committed to preparing and...SuggestedPermanent employmentFull timeShift work$20 - $26 per hour
...pay Retention bonus Tips Benefits: Casual dress Flexible schedule Schedule: ~4 hour shift ~8 hour shift ~ Day shift ~ Holidays ~ Night shift ~ Weekends as needed Experience: ~ Sous Chef: 1 year (required) Work Location: In person...SuggestedHourly payFull timeCasual workFlexible hoursShift workNight shiftWeekend workDay shift- ...Description: The Sous Chef is in a visible role, overseeing the day-to-day operations of consistent, high-quality food and beverage service in a specified outlet. This role focuses on leadership, planning, and ensuring the highest standards of food service are met. The Sous...SuggestedFull timeContract workSummer workFlexible hoursWeekend work
$70k per year
Overview Languages English Education ~ No degree, certificate or diploma Experience 5 years or more On site Work must be completed at the physical location. There is no option to work remotely. Benefits Health benefits Dental plan ...Permanent employmentFull timeRemote work$68.25k - $70.2k per year
...of supplies and food items Maintain records of food costs, consumption, sales and inventory Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Create new recipes Instruct cooks in preparation, cooking, garnishing and presentation of...Permanent employmentFull timeRemote work$36.6 per hour
...National Job Bank. For more information please click the link to view the job on the National Job Bank. Skills and Abilities Ranks of chefs - Chef Tasks - Estimate amount and costs of supplies and food items - Estimate labour costs - Maintain records of food costs...Full timeFlexible hoursShift workNight shiftWeekend workAfternoon shift- ...execute quarterly strategic planning goals while upholding the highest standards in product, profit, environment, and experience. As a Chef de Partie, you will support in the contribution of the overall success of a multi-million-dollar Restaurant and its people. In this...Full timePart timeFlexible hours
$25.4 - $28 per hour
...completed at the physical location. There is no option to work remotely. Work setting ~ Staff accommodation available Ranks of chefs ~ Chef de partie Responsibilities Tasks Maintain records of food costs, consumption, sales and inventory Supervise...Permanent employmentFull timeRemote work$21 - $26.5 per hour
...Reporting to the Lodge Manager and the Executive Chef the Admin Chef is responsible for Costing analysis Consumption reports Production procedures and training of staff in production procedures. The Admin Chef acts as an extension of the chef and follows the chefs direction...Hourly payContract workSummer workNight shiftWeekend workWeekday work$37.5 per hour
Overview Languages English Education ~ Secondary (high) school graduation certificate Experience 3 years to less than 5 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities ...Remote work$109k - $112k per year
...the perfect work/life combination. Job Description Join our Michelin One Key awarded hotel (two years running) as Executive Sous Chef, leading a talented brigade of 160 across 15 diverse F&B kitchens. Rooted in our philosophy, “Make It Count,” you’ll collaborate with the...Long term contractPermanent employmentFull timeShift work$62k - $66k per year
...adventure! Job Description We invite you to join the world of luxury hospitality at Fairmont Jasper Park Lodge, as our new Sous Chef. What you will be doing: Reporting to the Executive Chef, responsibilities and essential job functions include but are not...Full timeShift work$10k per year
...onsite accommodations, which make saving money very easy to manage. Join our Fairmont family today! Job Description As Pastry Sous Chef you will be responsible for maintaining the standards of the hotel as well as the department. The Pastry Sous Chef is also responsible...Permanent employmentFull timeApprenticeshipFlexible hoursShift work- ...Reporting to the Executive Chef, the Sous Chef is the culinary lead for the daily operation — the person who sets the tone in the kitchen, drives food quality, and ensures every guest leaves impressed. You’ll take ownership of menu direction, kitchen standards, team development...Monday to fridayAfternoon shift
- ...We are looking for a passionate and experienced Sous Chef to inspire, lead and mentor our kitchen team. Our ideal candidate has a commitment to excellence and a desire to learn and grow. As the Sous Chef, you will Oversee day-to-day kitchen operations. Ensure perfectly...ApprenticeshipFlexible hours
- ...Education ~ Other trades certificate or diploma ~ Work setting ~ Staff accommodation provided ~ Remote location ~ Camp ~ Ranks of chefs ~ Executive chef ~ Head chef ~ Tasks ~ Create new recipes ~ Prepare and cook complete meals and specialty foods for events...Temporary workRemote work
$60k - $70k per year
...Competitive Salary: $60,000.00- $70,000.00 gross annually, based on previous experience and education. Job Description As our Pastry Chef, you'll be more than a culinary leader - you'll be an artist, innovator, and mentor. From handcrafted pastries enjoyed with a morning...Permanent employmentFull timeContract workLocal areaShift workWeekend workDay shiftAfternoon shiftEarly shift- Prepare and cook meals or specialty foods Plan menus and ensure food meets quality standards To Apply Send Your CV:Full time