Salaire moyen: $51 674 /annuel
Plus de statistiquesLes résultats de la recherche: 7 offres d'emploi
...Languages
English
Education
~ Secondary (high) school graduation certificate
Experience
2 years to less than 3 years... ...setting
~ Restaurant
Responsibilities
Tasks
Prepare and cook complete meals or individual dishes and foods
Prepare and cook...
Suggéré
Emploi permanent
Temps plein
Overview
Languages
English
Education
Secondary (high) school graduation certificate
or equivalent experience
Experience
2 years to less than 3 years
Work setting
~ Restaurant
Experience and specialization
Cuisine specialties
~ Canadian...
Suggéré
Emploi permanent
Temps plein
...business expertise.
Qualifications • Diploma from recognized Cooking School or equivalent working experience.
• Red Seal Journeyman's... ...Responsibilities • Supervise kitchen staff including Sous Chef and Cooks to ensure efficient and accurate completion of their duties....
Suggéré
Temps plein
Stage en entreprise
Équipe de nuit
Travail le week-end
Reporting to the F&B Manager the Executive chef will be responsible for ensuring complete customer satisfaction with the Red Shores dining experience. The Executive Chef will do this by creating a positive team environment for all employees. They will manage all back-end operations...
Suggéré
...members and lead by example
Work with the Head Chef to demonstrate and promote a kitchen culture that revolves around the enjoyment of cooking, food, and working as a team
Build and maintain relationships with team members both back and front of house
Present an...
Suggéré
Temps plein
Zone locale
Travail posté
...Supervises the activities of the culinary team and provides coaching and feedback as needed. This includes training staff in preparation, cooking and handling of food.
Has the technical job skills required to maintain organizational and professional standards in their area of...
Suggéré
Temps plein
Stage en entreprise
Travail posté
Travail le week-end
...positive working culture by reinforcing the MHG Values
Demonstrate and promote a kitchen culture that revolves around the enjoyment of cooking, food and working as a team
Put forth an influential presence in the kitchen which fosters growth, learning and development...
Suggéré
Temps plein