Salaire moyen: $43 492 /annuel
Plus de statistiquesLes résultats de la recherche: 7 offres d'emploi
Overview
Languages
English
Education
~ Secondary (high) school graduation certificate
Experience
2 years to less than 3 years
Work setting
~ Urban area
Budgetary responsibility
~$500,001 - $1,500,000
Responsibilities
Tasks
Balance...
Suggéré
Emploi permanent
Temps plein
Overview
Languages
English
Education
Secondary (high) school graduation certificate
or equivalent experience
Experience
1 year to less than 2 years
Asset languages
Hindi
Telugu
Malayalam
Benefits
Financial benefits
~ Bonus
...
Suggéré
Emploi permanent
Temps plein
...General Manager
We are more than just your local restaurant. We are a collection of hardworking small-business owners.
Did you know that from coast to coast, we serve delicious choices to more than 2.5 million people in over 1,400 locations every day, or that we have...
Suggéré
Temps plein
Zone locale
Horaires flexibles
...Maintenance
We are more than just your local restaurant. We are a collection of hardworking small-business owners.
Did you know that from coast to coast, we serve delicious choices to more than 2.5 million people in over 1,400 locations every day, or that we have proudly...
Suggéré
Zone locale
Horaires flexibles
Travail posté
Équipe de nuit
...Part-Time Crew Member
We are more than just your local restaurant. We are a collection of hardworking small-business owners.
Did you know that from coast to coast, we serve delicious choices to more than 2.5 million people in over 1,400 locations every day, or that...
Suggéré
Temps plein
Temps partiel
Zone locale
Horaires flexibles
...Full-Time Crew Member
We are more than just your local restaurant. We are a collection of hardworking small-business owners.
Did you know that from coast to coast, we serve delicious choices to more than 2.5 million people in over 1,400 locations every day, or that...
Suggéré
Temps plein
Zone locale
Horaires flexibles
...Executive Sous Chef must assist the management in the development of new concepts by creating and introducing new menus within our restaurants and banqueting areas. A major responsibility is to create standardized recipes, keep food costs at a minimum, and at the same time,...
Suggéré
Travail de vacances
Temps plein
Horaires flexibles
Équipe de nuit