Average salary: $44,378 /yearly
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$37 per hour
...or diploma from a program of 1 year to 2 years Work setting ~ Urban area Tasks Analyze budget to boost and maintain the restaurant's profits Evaluate daily operations Monitor revenues to determine labour cost Monitor staff performance Plan and...SuggestedPermanent employmentWeekend workDay shift$37 per hour
...1 an à 2 ans Milieu de travail ~ Milieu urbain Tâches Analyser le budget pour augmenter et maintenir les bénéfices du restaurant Évaluer les opérations quotidiennes Contrôler les recettes pour déterminer le coût de la main-d'œuvre Surveiller le rendement...SuggestedPermanent employmentFull timeWeekend workDay shift- ...independently and as part of a team in a fun, fast paced environment. As a Line Cook you will be a pivotal team member supporting our restaurant and banquet event services. Responsibilities : Prepare, assemble, and execute menu items for dine-in, take-out, banquets, and...SuggestedPart timeSeasonal workFlexible hours
$56.83k per year
...or specialty foods Requisition food and kitchen supplies Plan and direct food preparation and cooking activities of several restaurants Prepare dishes for customers with food allergies or intolerances Leading/instructing individuals Additional information...SuggestedPermanent employmentFull timeRemote work- ...reset tables efficiently. Financial Transactions: Handle payments, process transactions accurately, and provide correct change. Restaurant Upkeep: Prepare dining areas (setting tables), perform side work (rolling silverware, cleaning), and maintain sanitation and safety...SuggestedPart timeSeasonal workWeekend work
