Average salary: $65,123 /yearly
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$15.3 - $18 per hour
...according to company recipes and standards - Maintain cleanliness and organization in the kitchen area - Assist with inventory management *Experience* - Previous experience in the food industry or a bakery setting is preferred - Knowledge of food preparation techniques...SuggestedHourly payPart timeWork at officeMonday to fridayFlexible hoursDay shift- ...Job Responsibility: Heritage Co-op is accepting applications for a DELI MANAGER TRAINEE to join our Food Team with Food Stores in Brandon, Minnedosa, Rivers, Sandy Lake, and Erickson. Who We Are Co-op does business differently. As a co-operative, we believe in working...SuggestedLong term contractFull timeTemporary workTraineeshipWork from homeFlexible hoursAfternoon shift
- ...community support. We think it’s important to have our branches locally managed and actively support the communities where we live and work.... ...goods to appropriate areas, assemble equipment for display, manage the process for returning goods, cores and shipping containers and...SuggestedFull timeInternship
$20 per hour
...Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Organize buffets and banquets Manage kitchen operations Additional information Work conditions and physical capabilities Attention to detail Fast-paced environment...SuggestedPermanent employmentFull timeRemote work$32 per hour
...plans and implementation Leading/instructing individuals Address customers' complaints or concerns Provide customer service Manage events Plan, organize, direct, control and evaluate daily operations Supervision ~5-10 people Credentials Certificates...SuggestedPermanent employmentFull timeRemote work- ...and procedures Competencies: Communicates Effectively Customer Focus Skills: ~ Interpersonal Skills Direct Manager/Direct Reports: ~ Department Supervisor Travel Requirements: ~ No travel requirements Physical Requirements: ~...SuggestedPart timeWork from homeFlexible hoursAfternoon shift
