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$34.62 per hour
...Budgetary responsibility $500,001 - $1,500,000 Responsibilities: Analyze budget to boost and maintain the restaurant’s profits Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation...SuggestedHourly payLong term contractFull timeImmediate startRemote workRelocationWeekend workDay shiftEarly shift- ...financial results and controlling operating costs. Prepare reports for management and participate in strategic decision-making. Develop and maintain a strong customer service culture by building a team focused on meeting local customer needs. Identify and implement...SuggestedPermanent employmentFull timeWork at officeLocal areaRemote workMonday to fridayDay shift