Average salary: $73,445 /yearly
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- ...Job Description We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities... ...the Residence Dining Manager and Executive Chef in providing culinary leadership in the planning, production, administration and management...SuggestedFlexible hoursWeekend workAfternoon shift
$16 - $18 per hour
...NS-based catering company, Scanway has been providing exceptional culinary experiences since 1981. A family business from the beginning,... ...over the world. We are seeking a skilled and experienced Tandoor Chef to join our team at Scanway. As a Tandoor Chef, you will be responsible...SuggestedHourly payFull timePart timeMonday to friday$48k - $52k per year
...part of our Leadership Team. With the opportunity to help lead the culinary operations in the restaurant, including developing leaders and... ...along the way. Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality...SuggestedFull timeShift work- ...Job Responsibility: We are looking for enthusiastic and experienced Chefs to lead our culinary teams towards continued success in this ever-evolving industry. As the Chef, you will have the opportunity to lead the culinary operations in the restaurant, including developing...SuggestedLong term contractFull time
- ...Description Position Summary The Sous Chef assists with the management of the food outlet kitchens. They overseefood preparation... ...Accountabilities Provides leadership direction and mentoring to the culinary operation Schedules and supervises culinary employees; assigns...SuggestedFull timeShift work
- Shape memorable dining experiences as a Culinary Events Manager. Focus on menu creation, portion planning, and leading kitchen operations to deliver high-quality meals for special occasions. In this role, you'll coordinate special events, estimate food requirements, and ensure...Suggested
- Become a Prep Cook at Moxies, where your culinary skills and teamwork will shine. Work in a vibrant, structured environment to deliver exceptional food experiences. As a Prep Cook at Moxies, you'll be integral to our kitchen, crafting delicious dishes while learning under experienced...Suggested
$104.7k - $154.7k per year
...clôture du projet, de la gestion financière, de la communication et des résultats intermédiaires. Le candidat peut assumer le rôle de chef d’équipe de données (Data Team Lead, DTL), de chef de programme, de responsable de centre client et/ou un rôle de leadership dans une tâche...SuggestedFull timeContract workPart timeWork at officeLocal areaImmediate startWorldwideDay shift- ...Chef de Cuisine at Salt + Ash Beach House with Freehand Hospitality About Freehand Hospitality Rooted in chef-led creativity, our... ...thoughtful ingredients, and warm, welcoming service. We celebrate diverse culinary styles—from upscale Maritime dining to classic French fare—paired...SuggestedLong term contractLocal areaNight shift
$55k per year
...JOB DESCRIPTION We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities... ...the Executive Chef & Residence Dining Manager in providing culinary leadership in the planning, production, administration, and management...SuggestedTemporary workPart timeFlexible hoursWeekend workAfternoon shift- Become a key player at Murphy Hospitality Group as Sous Chef at The Barrington Steakhouse & Oyster Bar. Focus on exceptional kitchen management and training to achieve culinary excellence. The Sous Chef at The Barrington Steakhouse will work alongside the Head Chef to ensure...Suggested
$50k - $55k per year
...000.00 To $55,000.00 Annually JOB DESCRIPTION Title: Sous Chef Department: Job Summary The Sous Chef is responsible for... ...Qualifications and Skills Minimum 2-3 years’ experience in a Culinary Supervisory capacity in a full-service hotel environment or...SuggestedFull timeLocal areaFlexible hoursWeekend workAfternoon shift- ...Steakhouse & Oyster Bar is seeking an experienced and driven Sous Chef to join the Head Chef in the management of the kitchen and its... ...stations and expediting Who You Are Possess a passion for the culinary experience and the food service industry Ability to take...SuggestedLocal area
- ...Four Points by Sheraton Halifax is seeking a skilled Sous Chef to lead high-volume kitchen production in a hotel setting, reporting to... .... The ideal candidate has 2–3 years of supervisory experience, a culinary diploma, and a strong eye for detail, teamwork, and guest satisfaction...Suggested
- ...L’assistant-chef d’équipe assiste l’équipe de direction dans l’exécution et la supervision des opérations quotidiennes du magasin en veillant à l’excellence du service à la clientèle et au maintien d’un environnement organisé et efficace. Tâches quotidiennes (sans s’y limiter...SuggestedFull timeWeekend workAfternoon shift
- Nature et envergure du poste : Rapportant directement au(à la) gérant(e) du magasin, le(la) détenteur(trice) des clés appuie lepersonnel de gestion du magasin en s'assurant une expérience de magasinage positive sur le plancher de vente ainsi que la rentabilité des ventes...
- ...sense of teamwork with co-workers. Our menu, continuously developed by our Executive Chef, features globally-inspired flavors and fresh, high-quality ingredients. Both our culinary and front of house teams are made of people who love to make exceptional experiences for...Full timeShift workNight shiftWeekend workDay shift
- Une institution militaire nationale recherche des officiers pour le génie des systèmes de combat maritime. Le rôle implique le leadership d'équipes techniques, la maintenance des systèmes à bord des navires, ainsi qu'une formation rigoureuse. Les candidats doivent posséder un...Apprenticeship
- ...lifelong friends along the way. Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in our menu, but also in our teams. Both our...Full timeShift workNight shiftWeekend workDay shift
$143k - $187.5k per year
...Québec), Ottawa (Ontario), Victoria (Colombie-Britannique) 19422BR À propos du poste Système rotatif et système de mission Canada – Chef, Développement industriel, Retombées industrielles et technologiques L’équipe de développement industriel (DI) de Système rotatif et...Permanent employmentFull timeContract workPart timeApprenticeshipWork at officeFlexible hoursDay shift- ...Reporting to the Residential Dining Manager or their designate, the First Cook is responsible for supporting the Sous-Chef in providing guidance to the culinary team in addition to preparing, cooking and serving a variety of foods to students in residence. Additional...
- ...plans while maintaining quality and consistency. Assist the Head Chef with daily kitchen operations and special events. Work closely... ...What We're Looking For ~2+ years of experience as a Cook. ~ Culinary certificate or equivalent experience is an asset. ~ Strong...Full time
- ...Job Description Are you looking for an opportunity to hone your culinary skills? Do are you interested in joining a team that promotes... ...Services team at Saint Mary's University! Reporting to the Executive Chef, the Line Cook is responsible for the preparation and production...Local area
- ...service. Be a Team Player You work alongside line cooks sous chefs and dishwashers to support smooth kitchen operations. Youre dependable... ...a professional kitchen (prep or pantry experience preferred) Culinary training or enrollment in a culinary program is an asset Basic...Full timeFlexible hoursShift work
- ...~ Prep and cook made to order items ~ Maintains continual cleaning and sanitizing of surrounding work area ~ Assists with culinary auditing, temperature checking of food items within kitchen, stations, fridge’s and freezers ~ Adherence to Aramark’s policies and...
- ...with Freehand Hospitality About Freehand Hospitality Rooted in chef-led creativity, our team is passionate about bringing people... ...thoughtful ingredients, and warm, welcoming service. We celebrate diverse culinary styles—from upscale Maritime dining to classic French fare—paired...Long term contractSeasonal work
- ...with Freehand Hospitality About Freehand Hospitality Rooted in chef-led creativity, our team is passionate about bringing people... ...thoughtful ingredients, and warm, welcoming service. We celebrate diverse culinary styles—from upscale Maritime dining to classic French fare—paired...Long term contractShift work
- ...Freehand Hospitality About Freehand Hospitality Rooted in chef-led creativity, our team is passionate about bringing people together... ...ingredients, and warm, welcoming service. We celebrate diverse culinary styles—from upscale Maritime dining to classic French fare—paired...Long term contractShift work
- ...About Freehand Hospitality Rooted in chef-led creativity, our team is passionate about bringing people together with bold flavours,... ...thoughtful ingredients, and warm, welcoming service. We celebrate diverse culinary styles-from upscale Maritime dining to classic French fare-paired...Long term contract
- ...5, 2026 at 2:00 a.m. About Freehand Hospitality Rooted in chef-led creativity, our team is passionate about bringing people together... ...ingredients, and warm, welcoming service. We celebrate diverse culinary styles—from upscale Maritime dining to classic French fare—paired...Long term contractLocal areaNight shift

