Chop restaurants are full of servers, bartenders and cooks who work together to create fantastic experiences for guests. We’re looking for energetic people who value being part of a team in a fast-paced environment. Things move quickly in a restaurant, which means every day is a new, fun challenge. If you’d like to connect with people over delicious food and drinks then we think you’d be a great fit!

Chop Steakhouse & Bar is committed to the equal and impartial treatment to team members as well as our guests. We will meet the needs of individuals with disabilities in a timely and conscientious manner by working progressively towards removal of barriers to accessibility and integrating the services available to individuals with disabilities. We will continue to develop, maintain and review our accessibility plan to ensure our organization and services are made accessible to all individuals with respect to the dignity and independence of all.

Chop is today’s steakhouse. With its contemporary design, Chop’s rooms are designed to reflect its social, energetic and stylish nature.

At Chop Steakhouse & Bar, only fresh ingredients make the cut. From premium and sustainably-sourced Canadian beef, to seafood chosen from coastal waters, to free-run chicken unhampered from added hormones or steroids, Chop always delivers taste without compromise.