Winemaker Job Description
Winemaker Job Description Template
Job Description: Winemakers oversee vineyard activities, manage fermentation processes, cellar operations, and the overall production of wine. They are responsible for blending, tasting, and precisely crafting wines while ensuring quality control, regulatory compliance, and meeting production targets. A winemaker collaborates with viticulturists and marketing professionals to establish brand consistency and optimize product appeal.
Responsibilities:
- Manage the entire winemaking process from grape harvest to bottling
- Develop and execute winemaking strategies to ensure quality and consistency
- Perform lab analysis and sensory evaluations to assess wine quality and make adjustments as needed
- Manage and train cellar staff in all aspects of winemaking and safety procedures
- Collaborate with vineyard team to ensure grapes are harvested at optimal ripeness for desired wine style
- Manage and maintain winery equipment and facilities
- Manage and adhere to production budgets and timelines
- Represent the winery at industry events and tastings
Requirements:
- Minimum of 3 years of experience in winemaking
- Deep understanding of winemaking processes and techniques
- Ability to manage and lead a team
- Strong sensory and analytical skills to assess the quality of the wine
- Knowledge of winery safety and sanitation regulations
- Ability to work under pressure and meet tight deadlines
- Demonstrated creativity and innovation in developing new wine blends
- Excellent communication skills to collaborate with other departments and stakeholders
